Autumn September, red cinnamon fragrance, Guiyang Information Science and Technology College Health Management School of Food nutrition and inspection education ushered in another batch of vigor and vitality of the new students。In order to help the freshmen familiarize themselves with the campus environment as soon as possible, understand the general situation of the school and the college, and clarify the direction of professional development, the teachers of the Food Teaching and Research Department are specialOn the evening of September 2, 2024, a professional orientation meeting for new students was held at C306。

First, the school: profound, cast brilliant

First of all, the person in charge of the major made a brief introduction to the history of the school. Guiyang Information Science and Technology College was formerly known as the International Cooperation College of Guizhou University of Technology, and then renamed as Mingde College of Guizhou University of Technology. After the merger of Guizhou University and Guizhou University of Technology, the school was renamed as Mingde College of Guizhou University。In 2013, in order to actively respond to the national encouragement of social forces to run schools, Guizhou University and Taihao Group jointly organized Mingde College of Guizhou University, and since then, the school has officially opened the road of running schools with a new mechanism。May 31, 2021，The Ministry of Education approved the transformation of Mingde College of Guizhou University into an independent private undergraduate university，The name of the school was changed to Guiyang Institute of Information Science and Technology (referred to as "GUI Institute");August 25, 2021，Guizhou Provincial People's Government officially issued the "Reply on Matters Related to the Establishment of Guiyang Information Science and Technology College"，It has opened a new journey of high-quality development of the school。 

As an institution of higher learning with a deep history and excellent academic reputation, it has been committed to providing students with high-quality educational resources and a broad platform for development。The school is located in Siyang Road, GUI 'an New District, Guiyang City, Guizhou Province, with a beautiful campus environment, tree-lined, advanced and complete teaching facilities。There are modern teaching buildings, libraries and laboratories here, which provide a strong guarantee for students' study and scientific research。At the same time, the school also has a team of high-quality teachers, who are rich in teaching experience and strong in scientific research, and will escort the growth of students。

2. College: Distinctive features and strong strength

Next, the professional leader made a presentation on the School of Health Management and its development。

As one of the six major colleges of the university, it plays an important role in discipline construction, personnel training and scientific research。截至In 2024, the college has cultivated nearly 4,000 graduates and nearly 2,000 students, covering bioengineering, environmental engineering, environmental science, health service and management, food nutrition and inspection education, leisure sports and other majors。The college has a strong teaching force, with 141 professional teachers, of which the proportion of professors is as high as 53%, and the student-teacher ratio is maintained between 11:1 and 16:1, ensuring high-quality teaching effects。

Up to now, the School of Health Management has nearly20 laboratory (practical training) rooms on campus，Including basic chemistry laboratory, microbiology laboratory, environmental virtual simulation laboratory, health food research and development and sensory evaluation laboratory, nutrition and food safety teaching and training room, liquor evaluation training room, health testing laboratory, health and medical laboratory, traditional Chinese medicine physiotherapy laboratory, fitness medical rehabilitation laboratory, traditional Chinese medicine physiotherapy room, gym, Taekwondo hall, yoga room and rock climbing rescueback-up，The total area is nearly 2000 square meters。In addition, the school also co-built two off-campus laboratories with enterprises, namely, the environmental monitoring laboratory and the instrument analysis laboratory。

三、Major: broad prospects, unique charm

Professional presentation is the focus of this presentation。

Food Nutrition and Inspection education is one of the key engineering majors of the college, which has broad development prospects and employment space。This major aims at cultivating application-oriented, composite and innovative talents with all-round development, solid foundation and excellent comprehensive quality。The curriculum covers food nutrition, food chemistry, food microbiology and other aspects, which lays a good theoretical foundation for students to engage in food safety, food nutrition testing, health management and other work in the future, and focuses on cultivating students' practical ability and innovative spirit。

In addition, in order to improve students' professional literacy and practical ability, the major is also equipped with advanced experimental equipment and practice bases。Students can carry out a variety of experimental operations in the laboratory, and can also practice in enterprises and institutions, so as to better master professional knowledge and skills。In addition, the program also actively organizes students to participate in various disciplinary competitions and innovative and entrepreneurial activities to cultivate students' teamwork ability and competitive consciousness。

Finally, the professional leader also made a very comprehensive introduction to the employment issues that students are most concerned about。After the briefing, the professional leader answered the freshmen's questions in detail, and shared the successful cases of previous graduates, encouraging the freshmen to explore and pursue excellence in their future studies。The freshmen said that through this introduction, they have a deeper understanding of their major and are full of expectations for their future study and life。

The success of this professional introduction meeting markedCollege life for the Class of 2024 has officially begun。We look forward to the new students achieving excellent results in the study of food nutrition and inspection education, and laying a solid foundation for their future careers。